The Influence Of Leadership Behavior, Motivation, Compensation, And Work Discipline On Employee Performance At PT. Holyland Food Indonesia

Authors

  • Nopianto Nopianto Universitas Dehasen Bengkulu
  • Neri Susanti Universitas Dehasen Bengkulu
  • Yun Fitriano Universitas Dehasen Bengkulu

DOI:

https://doi.org/10.37676/jemba.v1i2.540

Keywords:

Leadership Behavior, Motivation, Compensation, Work Discipline, Performance

Abstract

Efforts to assess performance become important with the knowledge of the correct performance measurements. Performance is measured based on quality, quantity, timeliness, effectiveness, independence, and commitment. The purpose of this research is to determine the influence of leadership behavior, motivation, compensation, and work discipline on employee performance at PT. Holyland Food Indonesia. The sample in this study consists of 98 permanent employees at PT. Holyland Food Indonesia. Data collection is done using questionnaires, and the analysis methods used are multiple linear regression, determination test, and hypothesis test. The regression analysis results show Y = 0.239 + 0.171X1 + 0.379 X2 + 0.226X3 + 0.245X4. Leadership behavior has a positive and significant influence on performance in employees at PT. Holyland Food Indonesia with a significant value of 0.027, which is less than 0.05. This indicates that as leadership behavior increases, the performance of employees at PT. Holyland Food Indonesia will also increase. Motivation shows a positive and significant influence on performance in employees at PT. Holyland Food Indonesia with a significant value of 0.000, which is less than 0.05. This indicates that as motivation increases, the performance of employees at PT. Holyland Food Indonesia will also increase. Compensation shows a positive and significant influence on performance in employees at PT. Holyland Food Indonesia with a significant value of 0.001, which is less than 0.05. This indicates that as compensation increases, the performance of employees at PT. Holyland Food Indonesia will also increase. Work discipline has a positive and significant influence on performance in employees at PT. Holyland Food Indonesia with a significant value of 0.003, which is less than 0.05. This indicates that as work discipline increases, the performance of employees at PT. Holyland Food Indonesia will also increase.

References

Agustini, Fauzia. 2019. Strategi Manajemen Sumber Daya Manusia. Medan: UISU Press.

Ambar Teguh Sulistiyani dan Rosidah. 2021. Manajemen Sumber Daya Manusia. Yogyakarta : Graha Ilmu

Aryani, M., Subiyanto, E. D., & Septyarini, E. (2021). Pengaruh Kepemimpinan, Motivasi Kerja Dan Kompensasi Terhadap Disiplin Kerja Karyawan. Jurnal Manajemen Sumber Daya Manusia, Administrasi dan Pelayanan Publik, 8(2), 215-229

Aryani, Mela. 2021. Pengaruh Kepemimpinan, Motivasi Kerja Dan Kompensasi Terhadap Disiplin Kerja Karyawan. : Jurnal Manajemen Sumber Daya Manusia, Adminsitrasi dan Pelayanan PublikSekolah Tinggi Ilmu Administrasi Bina Taruna GorontaloVolume VIIINomor 2

Ghozali, Imam. 2019. Aplikasi Analisis Multivariate Dengan Program IBM SPSS 23 (Edisi 8). Cetakan ke VIII. Semarang : Badan Penerbit Universitas Diponegoro.

Hamalik, Oemar, 2021. Manajemen Pengembangan Kurikulum, Bandung: PT. Remaja Rosda Karya

Hasibuan, Malayu. 2019. Manajemen Sumber Daya Manusia, Cetakan Kesembilan. Jakarta: PT Bumi Aksara.

Heidjrachman. Ranupandojo. 2021. Manajemen Personalia. Yogyakarta: BPFE

Kartono, Kartini. 2020. Pemimpin dan kepemimpinan, Penerbit PT.Rajagrafindo Persada, Jakarta

Mangkunegara. 2019. Manajemen Sumber Daya Manusia Perusahaan. Bandung: PT. Remaja Rosdakarya

Marihot. T. E. Hariandja, 2019. Manajemen Sumber Daya Manusia (Pengadaan, Pengembangan, Pengkompensasian, dan Peningkatan Produktivitas Pegawai). Cetakkan Kelima. Jakarta: Grasindo

Nitisemito Alex S, 2020, Manajemen Personalia, Jakarta: Ghalia Indonesia

Nuriany. 2019. Pengaruh Kompensasi, Motivasi Dan Gaya Kepemimpinan Terhadap Kinerja Karyawan Pada Perusahaan Distributor Bahan Kimia Palembang. Jurnal Ilmu Manajemen Vol. 7 No. 2 J

Prawirosentono, Suryadi. 2020. Kebijakan Kinerja Karyawan. Yogyakarta: BPFE.

Rivai, Veithzal dan Mulyadi, 2020. Manajemen Sumber Daya Manusia untuk Perusahaan, Jakarta: Rajawali Pers

Sedarmayanti. 2019. Sumber Daya Manusia dan Produktivitas Kerja. Jakarta: Mandar Maju

Siagian, S.P. 2021. Teori dan Praktek Kepemimpinan. Jakarta: Rineka Cipta

Simamora, Henry. 2019. Manajemen Sumber Daya Manusia, Edisi 2. Yogyakarta: STIE YKPN.

Sinungan, Muchdarsyah, 2020. Produktivitas Apa dan Bagaimana, Jakarta: Bumi Aksara.

Sugiyono. 2021. Metode Penelitian Kunatitatif Kualitatif dan R&D. Cetakan Ke-18. Bandung: Alfabeta.

Sutrisno, Edy. 2020. Budaya Organisasi. Cetakan kedua. Jakarta: Kencana Pranada Media Group.

Vonny, 2021. Pengaruh Kompensasi, Kepemimpinan Dan Disiplin Kerja Terhadap Kinerja Karyawan Pada PT. Samataga Panen Sejahtera. Jurnal Ilmu Manajemen METHONOMIX Volume 4 Nomor 2

Zahroh, Anita Fatimatuz. 2023. Pengaruh Kepemimpinan, Kompensasi, Dan Disiplin Kerja Terhadap Kinerja Karyawan PT. Aero Indonesia. Journal of Management and Creative Business (JMCBUS) Vol. 1, No. 2

Downloads

Published

2024-09-06

How to Cite

Nopianto, N., Susanti, N., & Fitriano, Y. (2024). The Influence Of Leadership Behavior, Motivation, Compensation, And Work Discipline On Employee Performance At PT. Holyland Food Indonesia. Jurnal Ekonomi, Manajemen, Bisnis Dan Akuntansi, 1(2), 65–80. https://doi.org/10.37676/jemba.v1i2.540

Issue

Section

Articles